
Empowering Efficiency and Building a Positive Lunch Experience
School nutrition directors play a vital role in shaping student well-being. This National School Lunch Week, we focus on creating a smooth and positive lunch experience for both students and staff. In our recent interview with Doug Durrwachter of Equipment Preference Inc (EPI), a trusted partner of New Age Industrial, he shared his insights on how innovative equipment solutions can empower school nutrition staff and create a more efficient and engaging lunchtime environment.
Addressing Labor Challenges and Streamlining Operations
One of the biggest hurdles for school cafeterias is managing long lunch lines within limited timeframes. Doug emphasized the importance of customizable equipment offered by manufacturers like New Age Industrial. By tailoring kitchen layouts and equipment to fit specific needs, schools can improve workflow and free up valuable time for staff. According to Doug, “New Age’s willingness to customize products to meet the varied operational demands of the K12 market help set them apart from many manufacturers.” He continued, “There is a great deal of personal satisfaction from allowing innovators see their ideas come to life and create value for their team or their students. I think most of us like to see that we have something to contribute and a successful product reinforces that job satisfaction.”
Equipping for Success: Empowering Staff and Enhancing the Lunch Experience
Innovative equipment goes beyond just speed. It can significantly improve staff morale and create a more positive lunchtime environment for everyone. Doug noted, “Lunchroom employees who are able to efficiently execute their responsibilities without being overly rushed are able to interact with their students in a more positive way than those who are constantly stretched thin.” Imagine a scenario where lunch staff are no longer bogged down by logistical challenges. This allows them to focus on fostering positive interactions with students and creating a welcoming atmosphere.
Features like mobile equipment with durable casters can significantly reduce daily frustrations for staff. Doug emphasized “Mobile equipment that has a durable heavy-duty wheel set is an option that can alleviate a pain point for employees versus lesser quality equipment with cheaper wheels. No one likes to push equipment around that has a bad wheel.”
Real-World Examples: Optimizing Breakfast Service
Doug shared a compelling example of a school district that significantly improved breakfast service with mobile breakfast carts. These carts deliver breakfast directly to classrooms, saving time and streamlining the process of tracking student participation. He said, “Several years ago, Irving ISD developed a cart that brought breakfast to the classroom. Additionally, this cart had a pull out rod that held pockets for the students to pick up their ID’s from and then drop them at the end of the cart once they had picked up their breakfast. This allowed the district to quickly and accurately document their paperwork on how many students and which one’s were picking up breakfast each day.”
Choosing Equipment for Long-Term Value
Durability and ease of maintenance are crucial considerations for school kitchens. Doug highlighted the advantages of aluminum equipment. Lightweight, corrosion-resistant, and requiring minimal cleaning, aluminum offers a cost-effective and long-lasting solution. Doug pointed out, “Aluminum’s reduced weight versus traditional stainless is the advantage that most people think of when comparing the two. Additionally, the durability and corrosion free attributes of aluminum makes for an easy-to-use product requiring minimal if any maintenance.”
Investing in Your School’s Success: Partnering for Optimal Equipment Solutions
For school nutrition directors looking to optimize their kitchens, Doug offered valuable advice: involve your lunch staff! Their firsthand knowledge is invaluable in identifying areas for improvement. Partner with a reputable equipment manufacturer that prioritizes listening to your needs and providing customized solutions. He encouraged, “Ask for insight from the front-line employees on the issues they experience every day. Use their knowledge to conceive of ideas or options that provide value to their working environment. Additionally, reach out to your local manufacturer’s rep to share these issues and ideas with so they can point you to the manufacturer’s that are most likely to be able to provide you with a solution.”
Building a Positive and Engaging Lunch Experience
While National School Lunch Week offers a fun opportunity to celebrate healthy eating habits, the true focus is on creating a positive and engaging daily lunch experience for students. Schools can achieve this by promoting healthy choices and fostering a welcoming environment. Perhaps you can implement a program that incentivizes students for selecting healthy options.
National School Lunch Week 2024 features a pirate theme – ‘School Lunch Pirates – Find Your Treasure.’ Doug shared some fun ideas for how schools can leverage this theme to get students excited about healthy lunches. He suggested, “One play on the theme would be to connect the idea that ‘the buried treasure of eating healthy leads to so many benefits both at school and in life in general.’ Maybe some type of competition that ties eating healthy to receiving an extra recess or some other perk that school kids would want.”
Doug Durrwachter’s Top Picks – New Age Industrial Equipment for K12 Schools
- Salad Bowl Cart: Maintain freshness and accessibility of salad ingredients with this mixing bowl dolly.
- FIFO Can Rack: Enhance organization and ensure a first-in, first-out system to minimize waste and maximize freshness.
- Wall Mount Dish Rack Holder: Save valuable counter space and keep dishes readily available.
- Cantilevered Shelving: Provide easy access to ingredients and supplies, improving workflow.
Why Choose New Age Industrial?
According to Doug, what truly sets New Age Industrial apart is their dedication to exceptional customer service and their commitment to providing customized equipment solutions. He said, “They are easy to do business with.” They understand that every school has unique needs, and they are there to help you find the perfect equipment solutions to create a successful and efficient lunch program.
More than just equipment providers, New Age Industrial fosters strong partnerships. Together, let’s empower our school nutrition staff and equip them for success! Partner with New Age Industrial and our manufacturer’s representatives this National School Lunch Week (and in the future) to invest in your school’s success. By investing in the right equipment and fostering a collaborative approach, we can create a positive and engaging lunch environment where students can find their “treasure” – a healthy lunch that fuels them for a successful day.
Download our K-12 School Foodservice Brochure: “We Love Schools” for actionable steps to improve your lunch program. Browse our website today to learn more about our customizable K12 school lunch solutions and explore our full product catalog.

